Chocolate Smoothie Bowl

Servings

2

Prep Time

5 minutes

Category

Desserts

This Chocolate Smoothie Bowl delivers a rich satisfying balance of sweetness and tang. Each bite is full of bold chocolate flavor and velvety texture making this breakfast feel like an indulgent dessert. This recipe uses bananas as its base for a naturally sweetened dish that can be enjoyed any time of day. 

Topping it off, our nut-based granola adds just the right crunch, offering a necessary contrast of textures to each bite. Additionally, it packs a nutritional punch from healthy fats and fiber, all without any added sugars. Simple to whip up and enjoyable to devour, this smoothie bowl is your answer to a wholesome, tasty treat that keeps you energized throughout the day.

Chocolate Smoothie Bowl

Ingredients

  • 4 frozen bananas, cut into cubes 
  • 2 tablespoons unsweetened dark cocoa powder 
  • 1/3 cup plain Greek yogurt 
  • 2 tablespoons no sugar added almond butter 
  • 1/3 cup NuTrail Dark Chocolate Granola  

Directions

  1. Place the bananas, cocoa powder, yogurt, and almond butter into a blender or food processor. Blend until smooth, about 1-2 minutes. Depending on your blender, you may need to scrape down the sides with a rubber spatula to ensure better blending. 
  2. Scrape the smoothie into two bowls and garnish with Nutrail granola. Add additional banana slices, sugar free chocolate chips, and a drizzle of warmed almond butter as desired. Serve cold.